Get to Know Jess

Jessica is a registered dietitian who earned her Dietetics degree from the University of Kentucky with a specialization in human performance nutrition. She is also a certified personal trainer with additional training in lifestyle medicine, holistic nutrition, and culinary medicine.

 

Her experience includes working with collegiate athletes, clinical populations, and holistic private practice, giving her a well-rounded, integrative approach to nutrition care. She currently runs a private practice focused on nutrition paired with lifestyle and behavior modification to help clients build sustainable, health-supporting habits.

She also spent several years in consulting, supporting work at the intersection of healthcare, policy, and agriculture, with an emphasis on rural healthcare systems. Through this work, she contributed to projects aimed at improving care access and outcomes while examining how food and agriculture systems influence community health.